New Board Inn Restaurant - Menu | Pub Meals in County Durham | Pub Meals County Durham | Tel 0191 3736914

 
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STARTER | MAINS | CHEF SPECIALS | SUNDAY CARVERY | FISH FRIDAY

 SIZZLERS | FROM THE GRILL | STEAK CHALLENGEBURGERS | VEGETARIAN DISHES | SIDES |

CHILDREN'S MENU | DESSERTS | LIGHT BITES |
NEW BOARD INN FAMOUS STOTTIES |

SIZZLER NIGHT | LADIES NIGHT

 
 
STARTER NEW
   
Home-made Soup of the Day Served in a Mug, Accompanied with a Warm Ciabatta and Butter £3.95
Deep Fried Potato Skins Topped with Cheese and Served with a Choice of Garlic Mayo or BBQ Dip £4.95
Cocktail of Smoked Salmon & Prawns, Served on a Bed of Crisp Salad with Marie Rose Sauce and a  
Grilled Ciabatta £4.95
Trio of Seafood, Salt and Pepper Calamari, Breaded Cod Goujons and Tempura King Prawns,  
Served with Lemon Mayo and Watercress £5.95
New Board Inn Peppered Stack, Griddled Black Pudding and Bacon,  
Smothered in a Creamy Peppercorn Sauce £4.95
Creamy Garlic Mushrooms Served on a Slice of Lightly Toasted Bread  
and Watercress £4.50
Chinese Style Pork Ribs Accompanied with a Sour Cream & Chive Dip £5.75
Chorizo, Black Pudding and Potato Salad, Served with a Soft Poached Egg £4.95
Grilled Halloumi Salad with Salsa Verdi £5.25


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MAINS NEW
   
Smoked Salmon and Pappardelle Pasta in a Creamy Vodka Parsley Sauce,  
Served with Garlic Bread £7.95
Chicken, Chorizo and King Prawn Jambalaya. Sautéed Chicken and Chorizo with a Hint of  
Cajun Spice, Finished with King Prawns, Scented Rice and Side Salad £8.95
Home-made Beef Lasagne Served with Garlic Bread & Salad Garnish £7.50
Cajun Chicken Breast with Salsa Served with Home-made Chips, Coleslaw and Salad Garnish £7.75
Breaded Whole Tail Whitby Scampi with Home-made Chips, Salad Garnish and Tartar Sauce £8.50
Home-made Steak & Ale Pie with Succulent Chunks of Beef and Vegetables Topped with a  
Puff Pastry Lid, a Choice of Chips or Baby Boiled Potatoes & Fresh Seasonal Veg £7.95
Deep Fried Cod in a Home-made Bubbly Batter with Chips, Peas and a Side of Tartar Sauce  £7.95
COD ALMIGHTY, Giant Deep Fried Cod in a Home-made Bubbly Batter with Chips,  
Peas and a Side of Tartar Sauce £12.75
Chef's Home-made Chicken Curry Accompanied by Rice and Naan Bread £7.95
Hunters Chicken – Bacon Topped Chicken Breast Smothered in BBQ Sauce and  
Melted Cheese Accompanied with Home-made Chips and Salad Garnish £8.50
Peppered Chicken, Grilled Chicken Breast Coated in a Creamy Peppercorn Sauce Accompanied  
with Baby Boiled Potatoes or Home-made Chips and Crisp Side Salad £8.95
Home-made Mince and Onion Topped with Suet and Leek Dumplings Served with Seasonal  
Veg and a Choice of Chips or Potatoes £7.50
Crispy Chicken Goujons Battered Strips of Chicken Breast Served with Fresh Salad Garnish,  
Home-made Chips and a Choice of Sweet Chilli, Garlic Mayo or BBQ Dip £7.25
Home-made Corned Beef Pie with a Choice of Home-made Chips or Potatoes  
Served with Peas and Gravy £7.50
Sautéed King Prawns and Calamari with Pappardelle Pasta, Cherry Tomatoes, Spring Onions,  
Chilli And Garlic £9.95
A Full Stack of BBQ Ribs – Individually Cut and Served with Coleslaw and Chips £10.95
   
   
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CHEF SPECIALS NEW
   
New Board Inn Fillet Rossini 5oz Fillet Cooked to Your Liking, Served on Smooth  
Mashed Potato with Crisp Bread, Sliced Pate and a Rich Madeira Jus £13.00
Chicken Supreme Stuffed with Pork Mince and Pine Nuts. Served on a Bed of Sautéed  
Potatoes With Creamed Spinach and a Side of Red Wine Jus £10.00
Pan Seared Sea Bream Accompanied with Fresh Greens and Pappardelle Pasta with a  
Creamy Parsley and Garlic Sauce £12.00
Strips of Tender Beef Loin Wok Fried with Fresh Chunky Vegetables, Honey and Teriyaki  
Sauce, Served with a Timbale of Rice £10.00
Quinoa Crusted Salmon, Potato and Onion Cake with Grilled Asparagus and a Soft  
Poached Egg with Dill Butter Sauce £10.00
Slow Roast Sticky Belly Pork with a Ginger and Ale Glaze Accompanied by Black Pudding  
and Mash £10.00
Oven Roasted Duck Breast with Fresh Hand Cut Chunky Chips, a Port Jus and  
Apple and Bok Choi Salad £13.00
Thai Green Fish and Coconut Curry Delicious Chunks of Poached Cod with Fresh Green  
Vegetables, Cherry Tomatoes and Fragrant Thai Curry Sauce Served with Rice £8.00
   

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SUNDAY CARVERY  
  NEW

Sunday Carvery Served 12-4

With a Selection of 4 Roasts, Home-made Yorkshire Puddings and All the Trimmings.

(Sunday Lunch is Still Available After 4pm. Full Menu Available From 4pm)

Food Served Monday to Sunday 12-9


 

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FISH FRIDAY

Available 12pm until 5pm

Choice of 2 Scampi or Cod

And a Tea or Coffee each

Just £14.95 for 2 people

 

 
 
 

SIZZLERS NEW
   
Chicken Fajitas Served with Peppers, Onions, Mushrooms, Salsa, Cheese & Sour Cream £9.95
Beef Fajitas with Stripped Rump Steak, Peppers, Onions, Mushrooms, Salsa,  £9.95
Cheese & Sour Cream  
King Prawn Fajitas Served with Peppers, Onions, Mushrooms, Salsa, Cheese & Sour Cream £11.95
Beef & Black Bean Sauce Sizzler Served on a Hot Skillet with Tortilla Wraps and Rice or Chips £9.95 £9.95
Sweet Chilli Chicken Sizzler Served on a Hot Skillet with Tortilla Wraps and Rice or Chips £9.95

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FROM THE GRILL NEW
   
10oz Gammon Steak Served with Chips, a Flat Cap Mushroom, Onion Rings, a Beef  
Tomato, Peas, Salad and Topped with Your Choice of Pineapple or Fried Egg £8.95
8oz Fillet Steak Cooked to Your Liking, Served with Home-made Chips, Flat Cap Mushroom,  
Onion Rings, a Herb Crusted Beef Tomato and Water Cress £18.50
10oz Sirloin Steak Served with a Flat Cap Mushroom, Onion Rings, Watercress,  
a Herb Crusted Beef Tomato and Home-made Chips £14.25
12oz Rump Steak Served with a Flat Cap Mushroom, Onion Rings, Watercress,  
a Herb Crusted Beef Tomato and Home-made Chips £13.50
24oz Rump Steak Served with a Flat Cap Mushroom, Onion Rings, Watercress, a Herb  
Crusted Beef Tomato and Home-made Chips £19.50
   
Mixed Grill with 6oz Rump Steak, 5oz Gammon Steak, 4oz Burger, Pork Loin,  
2 Pork Sausages, Black Pudding, Fried Egg, Flat Cap Mushroom, Onion Rings,  
Herb Crusted Beef Tomato, Watercress and Chips £19.95 £19.95
Make Your Steak a Surf n Turf by Adding 6 Garlic Buttered King Prawns £5.75

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BURGERS NEW
   
Plain and Simple Burger 8oz 100% British Beef Burger Served with Home-made Chips and Salad £7.25
Cheese Burger 8oz 100% British Beef Burger Topped with Mild White Cheddar  
Served with Home-made Chips and Salad £7.55
Black and Blue Burger 8oz 100% British Beef Burger Topped with Blue Stilton  
Served with Home-made Chips and Salad £8.25
The Special Burger 8oz 100% British Beef Burger Topped with a Mild White  
Cheddar and Bacon, Served with Home-made Chips, Salad and Coleslaw £8.25
The Loaded Burger 8oz 100% British Beef Burger Topped with Cheese, Onions, Bacon  
and a Fried Egg, Served with Chips and Salad £8.55
The Board Inn Burger 8oz 100% British Beef Burger Topped with Chicken Breast,  
Bacon, Cheese and BBQ Sauce, Served with Chips and Salad £10.25
The Louisiana Burger 8oz Beef Burger Topped with Cajun Spiced Chicken and Bacon,  
Served with Chips and Salad £10.25
The Pulled Pork Burger 8oz 100% British Beef Burger, Topped with  
BBQ Pulled Pork, Served with Chips and Salad £10.25
   
(All the Above are Served with Baby Gem Lettuce and Tomato in the Bun)  


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VEGETARIAN DISHES NEW

Stir Fried Vegetable Sizzler in Black Bean Sauce. Wok Fried Onions, Mushrooms,  
Peppers, Sugar Snap Peas, Broccoli, Green Beans and Courgettes. Served with Rice,  
Chips and Salad Garnish £7.95
   
Chefs Vegetable Curry Served with Rice and Naan Bread £7.95
   
Vegetable Fajitas with Stir Fried Peppers, Onions, Mushrooms, Courgette, Aubergine,  
Spring Onions and Cherry Tomatoes, With Cheese, Salsa, Sour Cream and 3 Wraps £8.95
   
New Board Inn Puff Pastry Pizza. Oven Roasted Vegetables with Garlic and Basil  
Served on a Delicious Puff Pastry Base With Halloumi Cheese and Side Salad £7.95
   
Vegetable Jambalaya. Sautéed Asparagus, Onions, Cherry Tomatoes, Sugar Snap Peas,  
and Cajun Spice with Scented Rice and Side Salad £7.95


 
   
SIDES NEW
   

Nachos Topped with Melted Cheese, Salsa, Sour Cream and Jalapeños £3.95

Home-made Chips / Potatoes / Rice / Vegetables / Side Salad £1.75

Garlic Bread £1.75 / Garlic Bread with Cheese £2.25

Peppercorn Sauce / Blue Cheese Sauce / Diane Sauce £1.75

Onion Rings £1.75

Coleslaw £0.50



 
   
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CHILDREN’S MENU NEW

(Up to 12 Years)

Fish Fingers and Chips with a Choice of Peas or Beans £4.25

Jacket Potato with Cheese and Beans £3.95

Lasagne Served with Salad and Garlic Bread or Chips £4.25

Sausage and Chips with a Choice of Peas or Beans £4.95

Chicken Nuggets with Chips and a Choice of Peas or Beans £3.95

Cheese & Tomato Ciabatta Pizza £4.25

Cheese Burger and Chips £4.50


(Please Note * Is not included In Children Eat Free Deal)

 
 
 
   
DESSERTS NEW

Summer Fruit Pudding with Pouring Cream £4.50

Black Forest Cheesecake with Pouring Cream or Ice Cream £4.35

Chocolate & Orange Melt with a Choice of Custard, Pouring Cream or Ice Cream £3.95

Apple & Blackberry Crumble Served with a Choice of Custard, Pouring Cream or Ice Cream £3.50

Dark and White Chocolate Fudge Cake with Pouring Cream, Custard or Ice Cream £3.95

Treacle Tart Served with Pouring Cream or Ice Cream £3.50

INTRODUCING OUR NEW BEECHDENE ICECREAM
Clotted Cream, Vanilla, Strawberry, Chocolate, Sticky Toffee, Mint Choc Chip
3 Scoops £4.25 / Kids 1 Scoop £1.25



 
   
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LIGHT BITES  
   

New Board Inn Club Sandwich. 3 Toasted Slices of Bloomer Filled with Baby Gem Lettuce, Beef Tomato, Bacon and Chicken £5.25

Cheese & Tomato on Toast Lightly Toasted Bloomer Spread with a Mild Dijon Mustard, Beef Tomato, Cheese and Red Onion £3.95

Cajun Chicken Wrap with Tender Pieces of Cajun Spiced Marinated Chicken £4.95

King Prawn Wrap with Sautéed King Prawns, Wild Rocket and Sweet Chilli £5.95

BBQ Chicken Melt - Ciabatta Filled with Grilled Chicken and Bacon Smothered in BBQ Sauce and Topped with Cheese £4.95

Peppered Beef Ciabatta - Delicious Pieces of Tender Rump Pan Fried with Onions, Mushrooms and Finished with Cream £5.95

Prawn Ciabatta - Lightly Baked Ciabatta Filled with Fresh Prawns, Baby Gem Lettuce, Tomato and a Side of Marie Rose Sauce £4.95

Pulled Pork Ciabatta - A Rustic Ciabatta Filled with a Slow Cooked Shoulder of Pork and Bound in a Smoky BBQ Sauce £5.25

(All above Served with Salad Garnish)

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Jacket Potatoes and Salads


Jacket Potatoes

Stuffed with Mince & Topped with Potato and Cheese £4.50

Cheese and Beans £3.95

Topped with Sour Cream, Spring Onions and Diced Bacon £3.95

Stuffed with Pulled Pork £4.25

Bound Prawn Marie Rose Sauce on the Side £4.50


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Salads

Warm Chicken and Diced Bacon Salad with Croutons £6.95

King Prawn Chorizo and Black Pudding Salad £7.95

Stilton and Beetroot Salad £5.95


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NEW
 
NEW BOARD INN FAMOUS STOTTIES

Choice of:
Belly Bursting Beef
Served with Chips, Peas and Gravy.
Or
Tempting Turkey / Plenty of Pork
Served with Chips,Peas,Gravy and Stuffing

½ Stottie £6.95
Full Stottie £8.25

 

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SIZZLER NIGHT

EVERY MONDAY
4PM - 9PM

2 SIZZLERS & 2 DRINKS

ONLY £20
 
   
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LADIES NIGHT

EVERY WEDNESDAY

BOOK A TABLE OF 4 OR MORE LADIES

AND GET A FREE BOTTLE OF WINE OR PROSECCO
 
   
 



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New Board Inn Restaurant - Menu | Pub Meals in County Durham | Pub Meals County Durham | Tel 0191 3736914